Pastry dish with handle, made of colorless, high-quality lead crystal, overlaid with green. The deeply cut body features stone, rosette, and wedge-cut decoration, a serrated rim, and a spherical, prism-faceted handle.The dish is intact with a small imperfection in the glass.Josephinenhütte.Designed by Siegfried Haertel, circa 1917-30.Height: approx. 14.5 cm, diameter: approx. 21.5 cm.Literature: Stefania Zelasko, Josephinenhütte 1900-50.